I'm a Georgia girl, born and bred right here in the South. And there are some amazing Southern cooks in my family. Back in the early 1980's, my mother and my aunt recognized the abundance of cooking talent in our extended family (my Grandmother was one of thirteen children) and created the McClure Family Cookbook.
Now mind you, this was in the early 1980's!!!!! There were no slick computer programs that could handle such a task. My mother and my aunt collected recipes from extended family members and typed each and every one of them by hand. No small task for a cookbook that turned out to be 139 pages long! I remember wanting to make a contribution, so I proudly whipped out my Commodore 64 computer (for you computer geeks out there, that's 64k of memory!!!!) and created the cover and the "divider" pages in Print Shop. Ah, memories.
I have cherished this cookbook and still refer to it often, especially during the holidays. This week, I'd like to share some of my favorite Thanksgiving / Christmas season recipes from this cookbook with you. Enjoy!